Gaia Wines always means top notch and unforgettable Assyrtiko from the volcanic Greek island of Santorini. These are Greek wines that sit at the top table of quality wines.
Of course, there’s a lot more to Gaia Wines! In this podcast, owner and founding partner, Leon Karatsalos guides us through the wines that he produces at Santorini and also at Nemea.
Santorini for Gaia is exclusively the white Assyrtiko grape. These are ungrafted vines grown on young volcanic soils. Quite how these vines achieve full ripeness under magnificent Greek sunshine and yet retain such sparkling acidity is a constant mystery to me! But they do, and in turn, bring us some of the most interesting white wines on the market today.
Nemea for Gaia is all about the red Agiorgitiko grape. We need to see more of these red wines on our shelves. They make such a unique and satisfying style of wine with soft delicious fruits to the fore. (Wikipedia tells us that, ‘In Nemea, the Agiorgitiko wine of the region is nicknamed the “Blood of Hercules” based on the legend of the Greek hero slaying the Nemean lion‘. Now, we’re talking!!)
The wines of Gaia are imported to Ireland by O’Briens Wines.
While all restaurants in Ireland were closed until recently many reopened. That was great news – Open Again. Then we heard that they had to close once more – on Chrstmas Eve. Tough times, Tough times indeed. Here’s hoping for a more succesful business environment in 2021.
We should remember that many of these, including the wonderful Monty’s of Kathmandu, are family businesses. They are often small and brilliant and need our support more than ever. Keep Safe and Keep well.
Kevin Ecock’s WinePod is brought to us with the assistance of the Santa Rita Wine Room at Monty’s of Kathmandu – an excellent place to host your next event or celebration.
Contact Shiva at 01 -6704911 or HERE at the Santa Rita Wine Room web page.