Thomas Bachelder is one of the most interesting people in wine today! He is an absolute font of […]
Category Archive: Wine and Food
Douglas Green Bellingham (DGB) is the largest privately owned collection of wineries in South Africa. Greg Guy, International […]
In this episode Duncan Browne guides us through the world of the absolutely fabulous Gusbourne English Sparkling Wine. […]
I’ve always been a great fan of the wines from Nautilus on New Zealand’s South Island. They seem […]
A couple of years ago a colleague of mine in the Association of Wine Educators, Wink Lorch, wrote […]
Móinéir is a range of excellent fruit wines made in Newtownmountkennedy by the Wicklow Way Wine Company. Where […]
Do we need Turkey and Ham when we have one of the finest selections of wines available – […]
We read about wine colour all of the time. ‘Red‘ and ‘White‘ dominate most discussions. When has any […]
Rioja tweaked its presence at Taste of Dublin 2018 this weekend. It dropped its hot tapas (from last […]
Cassidy Wines has recently formed a distributor alliance with one of the finest wine makers in the Loire […]